Three-Root Potato Pancake

Shredded potato, sweet potato, and carrot, lightly bound with gluten-free tapioca and pan-fried in grass-fed beef tallow until crisp at the edges and tender inside. Grounding, savory-sweet, and deeply satisfying.

Includes: 3 pancakes

Suggested pairings: eggs, avocado, sour cream, or applesauce

Ingredients: yellow potatoes, sweet potatoes, carrots, tapioca starch, eggs, salt